As we've mentioned before, Michael's favorite cookbook is still For Cod and Country, and we are still discovering delicious new recipes from Barton Seaver's book. Some of our summer favorites so far are these delicious clam appetizers (above) and the squid with green beans, potatoes and basil pesto (below).
And since soft-shell crabs are in season, we had a delicious meal of soft-shell crabs with corn and black bean relish. Mmmmm...
I can't wait for Michael to discover more recipes from this fantastic cookbook so I can keep eating like a queen! Bad for the diet but good for the soul.
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